Individual stress (such as food and non-food related) is regulated by exposure to the environment (1,9). These environments mostly depend on professional and personal settings as well as relationships among…
Diversified means including foods of diverse groups. We are advised to follow recommended dietary guidelines based on different conditions such as age, sex, physiological conditions, physical activity level (PAL), environmental…
Food, health, and care are three key components for determining nutritional status. Due to advancements in modern technologies and increased exposure to digital devices, we use phones or smartphones frequently.…
How? First, you need to consult with your doctor to discuss your drug or medicine history. It is very much essential to adjust or revise the list as per the…
Animals must be treated as humans. Now we need to be concerned about several factors which may cause or raise the level of panic or stress in animals. These may…
NAFLD is characterized by excess fat deposition in the liver which has two types such as nonalcoholic fatty liver (NAFL) and nonalcoholic steatohepatitis (NASH). Globally it is the most common…
Food is one of the basic needs of humans. We may easily make a safe food unsafe while processing the final items to be consumed. It may be intentional as…
