FoodsDiversified foods

Let’s learn about monotony or diversified foods:

The composition of foods taken daily varies with the nutrient profile. ….(continued)

Regulations:

 

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By Md. Khurshidul Zahid, Ph.D.

Md. Khurshidul Zahid Ph.D. is a Postdoctoral Research Associate (NIOR Lab), Department of Nutritional Sciences, Texas Tech University, USA (Former Lecturer, Assistant and Associate Professor, Institute of Nutrition and Food Science (INFS), University of Dhaka, Bangladesh, 2008-2025). He completed his Ph.D. in Nutritional Sciences from the Department of Nutritional Sciences at Texas Tech University (TTU), USA. He was a finalist in the Emerging Leaders in Nutrition Science Competition organized by the American Society of Nutrition (ASN), Experimental Biology (EB) meeting held in Boston in 2015. He was also awarded a gold medal by “Professor Dr. Quazi Salamatullah trust foundation” of INFS, DU in 2005.

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